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Italian American Heritage Committee Makes Ravioli

The UFT’s Italian American Heritage Committee sponsored a ravioli-making class on March 16 at the UFT’s Bronx borough office.
It’s all about the joy of cooking for (from left to right) Dana Falciglia, Bronx

It’s all about the joy of cooking for (from left to right) Dana Falciglia, Bronx educational liaison; District Representatives Bill Woodruff and Steven Goldberg; and Victoria Primiano, chapter advocate.

Miller Photography
Retirees Denise and Alexander Famularo combine flour and egg for their handmade

Retirees Denise and Alexander Famularo combine flour and egg for their handmade ravioli.

Miller Photography
Rolling out their dough are George Altomare (right) chairman of the UFT committe

Rolling out their dough are George Altomare (right) chairman of the UFT committees and (from left to right) retirees Patricia Filomena, Armando Nandes and Vera Campbell.

Miller Photography
Chapter advocate Rashad Brown is guided by baking coach April Bier.

Chapter advocate Rashad Brown is guided by baking coach April Bier.

Miller Photography
Retiree Stephanie Kollar rolls out the flour.

Retiree Stephanie Kollar rolls out the flour.

Miller Photography
Chapter advocate Karen Aldorando stuffs her ravioli with filling.

Chapter advocate Karen Aldorando stuffs her ravioli with filling.

Miller Photography
Chapter advocate Christine O’Callaghan displays her finished ravioli.

Chapter advocate Christine O’Callaghan displays her finished ravioli.

Miller Photography
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It’s all about the joy of cooking for (from left to right) Dana Falciglia, Bronx

It’s all about the joy of cooking for (from left to right) Dana Falciglia, Bronx educational liaison; District Representatives Bill Woodruff and Steven Goldberg; and Victoria Primiano, chapter advocate.

Miller Photography
Retirees Denise and Alexander Famularo combine flour and egg for their handmade

Retirees Denise and Alexander Famularo combine flour and egg for their handmade ravioli.

Miller Photography
Rolling out their dough are George Altomare (right) chairman of the UFT committe

Rolling out their dough are George Altomare (right) chairman of the UFT committees and (from left to right) retirees Patricia Filomena, Armando Nandes and Vera Campbell.

Miller Photography
Chapter advocate Rashad Brown is guided by baking coach April Bier.

Chapter advocate Rashad Brown is guided by baking coach April Bier.

Miller Photography
Retiree Stephanie Kollar rolls out the flour.

Retiree Stephanie Kollar rolls out the flour.

Miller Photography
Chapter advocate Karen Aldorando stuffs her ravioli with filling.

Chapter advocate Karen Aldorando stuffs her ravioli with filling.

Miller Photography
Chapter advocate Christine O’Callaghan displays her finished ravioli.

Chapter advocate Christine O’Callaghan displays her finished ravioli.

Miller Photography
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